With the use of dynamic rheometer, the research was aimed at rheological properties of wheat flour-water dough containing California almond flour and alpha-amylase.
本文主要应用动态流变仪测定了美国加州杏仁粉(全脂和脱脂)百分含量分别为0%、12。
This paper introduced the nutritional and healty function of apricot kernel and its application in food industry, which can provide the reference for further production and development of apricot kennel.
本文介绍了杏仁的营养保健功能及在食品加工中的应用,为杏仁的深加工研究开发提供参考。
A kind of pure natural tea of apricot kernel with milk which is rich in nutrients and heath function is developed and produced from apricot kernel and tea as the main material.
以杏仁和茶叶为原料,研制出具有保健功效的纯天然营养杏仁奶茶,并介绍其生产工艺。
This paper studies the origin,development and clinical application of “bitter apricot kernel” for “apricot kernel”,and concludes that “bitter apricot kernel” should be replaced by “apricot kernel”.
通过考释“苦杏仁”与“杏仁”的源流,发现现代有关中药著作及《药典》中“苦杏仁”既未遵照古代主要本草命名传统,也未参考临床用药习惯,其命名欠妥,建议应以“杏仁”作为正名。
本网站所收集内容来自网友分享仅供参考,实际请以各学校实际公布信息为主!内容侵权及错误投诉:1553292129@qq.com
CopyRight © 2020-2024 优校网[www.youxiaow.com]版权所有 All Rights Reserved. ICP备案号:浙ICP备2024058711号